Recipe: Pumpkin Muffins with Chocolate Chips and Pecans

These muffins are yummy. Moist. Tender. Not too sweet. Pumpkin 'y'. Enough chocolate to tease you. Enough pecans to make me forever grateful I now live in a state where pecans are plentiful. (Pecans just may become my new obsession.) As a matter of fact, these are sooo good, I won't even pull out the…

My Not Overly Thought Provoking, Slightly Less than Inspirational, Definitely Not Perfect, Post

I've been sitting on this post for quite a while now. (Not literally mind you; it's just a figure of speech.) I mean it is November. And it has been pumpkin season for quite a while. In the past I've written about my love of all things pumpkin. My recipe page certainly is not lacking…

Mini Gingerbread

I have a weakness. I really like buttercream. Well, these days it's "buttercream", but still. Back in the day, I was a sucker for bakery cakes with buttercream. Heaven forbid somebody bring a cake with that fake, fluffy, whipped creamy type frosting. Very disappointing. And how about Double Doozies from Great American Cookie Company? Yeah.…

Pumpkin in My Bread Pan

And you thought I had probably run out of titles like this one! Anyway... As I may have mentioned in the past, my cooking/baking skills have never really been up to snuff. But when I switched to a whole food, plant based diet, something clicked! Or maybe it's that I couldn't go wrong when I cooked and baked…