Gingerbread Oatmeal

Eating seasonally has encouraged me to experiment with "new" foods. You may remember my obsession with pumpkin that transpired after "trying it" for the first time. My goal had been to LIKE it. I guess I overshot that goal. Well, it's officially winter and I need to move on. My last recipe was transitional...pumpkin and gingerbread. Today...just gingerbread! Like pumpkin,…

Mini Gingerbread

I have a weakness. I really like buttercream. Well, these days it's "buttercream", but still. Back in the day, I was a sucker for bakery cakes with buttercream. Heaven forbid somebody bring a cake with that fake, fluffy, whipped creamy type frosting. Very disappointing. And how about Double Doozies from Great American Cookie Company? Yeah.…